Dan Dan Mein (Dan Dan Noodles) Recipe

Dan Dan Mein (Dan Dan Noodles) Recipe

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45 juta s/d 2.5 milyar listing 2017
Dan Dan Mein (Dan Dan Noodles) Recipe Dan Dan Mein (Dan Dan Noodles) Recipe Mary Kinnunen, writing for me about Sichuan cuisine, says this dish is simply delicious. Sidewalk snack vendors used to carry pots of these noodles on shoulder poles. (Dan means “shoulder pole. ”) Dan Dan Noodles became so popular that they began to appear at first-class banquets. Dan Dan Mein, with its strong spice flavors, is one of Sichuan’s most popular foods.
Dan Dan Mein (Dan Dan Noodles) Recipe

Dan Dan Mein (Dan Dan Noodles) Recipe

Mary Kinnunen, writing for me about Sichuan cuisine, says this dish is simply delicious. Sidewalk snack vendors used to carry pots of these noodles on shoulder poles. (Dan means “shoulder pole. ”) Dan Dan Noodles became so popular that they began to appear at first-class banquets. Dan Dan Mein, with its strong spice flavors, is one of Sichuan’s most popular foods. Ingredients :
  • 2 cups (473 mL) Super-Rich Vegetable Stock
  • 3 tablespoons (45 mL) hot Chile Oil
  • 1 tablespoon (15 mL) minced garlic
  • 1 tablespoon (15 mL) minced ginger
  • 1 tablespoon (15 mL) vegetable oil
  • 1 tablespoon (15 mL) sesame paste
  • 2 teaspoons (10 mL) sesame oil
  • 1 green onion, chopped
  • 1/2 pound (224 g) cooked spaghetti noodles
  • 1/4 cup (59 mL) chopped leafy green vegetable, such as spinach or Chinese cabbage
Method :
  1. In a large pot, combine the stock, chile oil, garlic, ginger, vegetable oil, sesame paste, sesame oil, and green onion and heat through. Add the noodles and green vegetable to the sauce and heat through.
  2. Divide the noodles among serving bowls.
Yield : 4 servings Heat Scale : Medium-Hot See also recipes  "Red Hot Lover’s Vegetarian Lo Mein Recipe" dan dan mein recipe, dan dan noodles recipe, how to make dan dan noodles, ingredients dan dan noodles, method dan dan noodles, recipes, snack recipes, drink recipes, cake recipes, condiment, nutrition, tips and tricks, asian recipes, american recipes, european recipes, african recipes, australie recipes, Indonesian recipes
Thursday, 23 November 2017

Dan Dan Mein (Dan Dan Noodles) Recipe

Article Categories : Asian Recipes, Chinese Recipes

Dan Dan Mein (Dan Dan Noodles) Recipe

Dan Dan Mein (Dan Dan Noodles) Recipe

Mary Kinnunen, writing for me about Sichuan cuisine, says this dish is simply delicious. Sidewalk snack vendors used to carry pots of these noodles on shoulder poles. (Dan means “shoulder pole. ”) Dan Dan Noodles became so popular that they began to appear at first-class banquets. Dan Dan Mein, with its strong spice flavors, is one of Sichuan’s most popular foods.

Ingredients :

  • 2 cups (473 mL) Super-Rich Vegetable Stock
  • 3 tablespoons (45 mL) hot Chile Oil
  • 1 tablespoon (15 mL) minced garlic
  • 1 tablespoon (15 mL) minced ginger
  • 1 tablespoon (15 mL) vegetable oil
  • 1 tablespoon (15 mL) sesame paste
  • 2 teaspoons (10 mL) sesame oil
  • 1 green onion, chopped
  • 1/2 pound (224 g) cooked spaghetti noodles
  • 1/4 cup (59 mL) chopped leafy green vegetable, such as spinach or Chinese cabbage

Method :

  1. In a large pot, combine the stock, chile oil, garlic, ginger, vegetable oil, sesame paste, sesame oil, and green onion and heat through. Add the noodles and green vegetable to the sauce and heat through.
  2. Divide the noodles among serving bowls.

Yield : 4 servings
Heat Scale : Medium-Hot

See also recipes  “Red Hot Lover’s Vegetarian Lo Mein Recipe”